Recipes to Celebrate Lunar New Year (2024)

The Year of the Dragon starts February 10, when the Lunar New Year is celebrated in Chinese, Indonesian, Malaysian, Singaporean, South Korean, Taiwanese, Tibetan, and Vietnamese communities around the world. Lunar New Year, also called Spring Festival, is a time for friends and families to gather and feast on dishes that symbolize good luck and fortune for the year to come. From Longevity Noodles to Whole Fish Drizzled with Hot Ginger-Scallion Oil and Microwave Bánh Deo (Mochi Mooncakes), these recipes will help you curate a menu of Lunar New Year food to ring in the Year of the Dragon.

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Lunar New Year Dumplings

Recipes to Celebrate Lunar New Year (1)

Plump and tender dumplings symbolize longevity and wealth. Lucky Chow producer Danielle Chang fills hers with a fragrant and flavorful blend of garlic, ginger, scallions, and Chinese chives bound with juicy ground pork. Store-bought wonton wrappers may be substituted for freshly made dough if needed.

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02of 31

Tteokguk (Korean Rice Cake Soup)

Recipes to Celebrate Lunar New Year (2)

This Korean soup of chewy-soft rice cakes cooked in steaming translucent broth is a good-luck dish that carries symbolic significance. The white color of the rice cakes signifies purity, so the soup represents a way to start the year off fresh. Though the soup can be made with chicken, pork, pheasant, or seafood, these days it's typically made with beef.

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03of 31

Whole Fish Drizzled with Hot Ginger-Scallion Oil

Recipes to Celebrate Lunar New Year (3)

The Chinese word for fish (yu) sounds similar to the Chinese word most closely translated to "abundance," so for her Lunar New Year celebration, Danielle Chang serves fish to usher in prosperity and abundance.

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04of 31

Peking Duck

Recipes to Celebrate Lunar New Year (4)

This delicious roast duck dish popularized in Beijing is known for crispy, intensely golden brown skin and tender meat. It traditionally takes days to prepare, but our version is ready in just over a day, with most of the time spent refrigerating the duck. The recipe gets plenty of flavor from soy sauce, honey, Chinese five spice, and hoisin sauce.

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05of 31

Napa Cabbage Pockets with Tofu

Recipes to Celebrate Lunar New Year (5)

Stuffed with a medley of shiitake mushrooms, Chinese chives, and dried mung beans, these cabbage pockets are symbols of good fortune.

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06of 31

Mandarin Pancakes

Recipes to Celebrate Lunar New Year (6)

These tender pancakes come together quickly, with just three ingredients. They have just the right amount of chew, making them perfect for eating with Peking duck or moo shu pork.

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Pearl Balls

Recipes to Celebrate Lunar New Year (7)

These bite-size pork meatballs are rolled in sticky rice and steamed to perfection.

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Galbi Jjim

Chef Bill Kim braises beef short ribs in a spiced soy sauce mixture until they are tender, then serves them with plenty of broth over rice.

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09of 31

Microwave Bánh Deo (Mochi Mooncakes) with Black Sesame–Chocolate Filling

Recipes to Celebrate Lunar New Year (9)

Pastry chef Doris Hô-Kane of Ban Bè in Brooklyn uses a microwave to make both the chewy mochi skin and rich black sesame–chocolate filling of her beautiful Bánh Deo, which are a fun, festive project for Tết, the Vietnamese New Year celebration.

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10of 31

Sheng Jian Bao (Pan-Fried Pork Buns)

Recipes to Celebrate Lunar New Year (10)

These Taiwanese pork buns are savory, pillowy, and crisp. The light, tender dough creates a fluffy bao that recipe developer Tiffany Chen says is one of her favorite breakfast dishes.

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San Bei Ji (Three-Cup Chicken)

Recipes to Celebrate Lunar New Year (11)

The “three cups” refers to the heady amounts of rice wine, soy sauce, and sesame oil used to braise the chicken for this classic Taiwanese dish. These ingredients make the chicken extra tender and incredibly flavorful.

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12of 31

Putri Salju Pandan (Pandan-Flavored Indonesian "Snow White" Cookies)

Recipes to Celebrate Lunar New Year (12)

Pandan, a tropical plant with fragrant leaves that's a popular flavoring in Indonesia and other parts of Southeast Asia, imparts a vanilla-citrusy flavor and a naturally vivid green color to these melt-in-your-mouth cookies.

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13of 31

Taiwanese Beef Noodle Soup

Recipes to Celebrate Lunar New Year (13)

This classic soup gets its richness from meltingly tender braised beef, complemented by star anise, Sichuan peppercorns, and the classic aromatics of garlic, ginger, and scallions. Much of the appeal of this dish comes from using sliced, boneless beef shank, a cartilage-rich cut that becomes meltingly tender and full of contrasting textures when braised.

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Pork Bakso Dumplings

Recipes to Celebrate Lunar New Year (14)

An aromatic blend of ground coriander, ginger, and lemongrass pairs with umami-rich fish sauce to season these delicate pork dumplings. They're inspired by carts selling noodles in Indonesia; the wonton skin mimics the noodle while still paying homage to the springy, funky meatball and its slippery, rich broth.

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Scallion Pancakes with Soy Dipping Sauce

Recipes to Celebrate Lunar New Year (15)

Chef Joanne Change uses pizza dough, which she says is ideal for replicating this popular Chinese snack. The pancakes cook in only three minutes, until the edges are crispy and the centers are chewy. Eat them hot, right out of the skillet.

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Yin-Yang Tang Yuan (Sweet Sticky Rice Balls in Soup)

Recipes to Celebrate Lunar New Year (16)

This soothing, sweet Chinese dessert soup of rice flour dough balls stuffed with black sesame seeds in a rock sugar–sweetened broth is typically served during reunions because the round rice balls symbolize harmony and togetherness. Lucky Chow producer Danielle Chang likes to make it as a sweet treat for her Lunar New Year celebration.

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17of 31

Longevity Noodles

Recipes to Celebrate Lunar New Year (17)

This quick dish pairs light, umami-seasoned lo mein noodles with crunchy snow peas and water chestnuts. In Chinese culture, the custom of eating longevity noodles during Chinese New Year and celebrations such as birthdays and anniversaries dates back to the time of the Han dynasty. These noodles are thought to bring luck, prosperity, and, as their name suggests, a long life.

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Chilled Sesame Noodles

Recipes to Celebrate Lunar New Year (18)

2021 F&W Best New Chef Lucas Sin has been serving these noodles at New York City's Junzi since it opened, a favorite thanks to a deeply flavorful, carefully layered sesame sauce made of pure sesame paste, aromatics, and fermented tofu. Finish the dish with chile oil and it's a classic — but not like one you've had before.

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Lu Jitui (Braised Soy Sauce Chicken)

Recipes to Celebrate Lunar New Year (19)

Soy sauce, Shaoxing rice wine, garlic, and star anise give this cozy braised chicken tons of deep flavor to make a classic comfort dish often found in Taiwanese bento boxes. A touch of sugar balances the salty, savory soy and lends the dish a subtle sweetness.

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20of 31

Maple Root-Vegetable Stir-Fry with Sesame

Recipes to Celebrate Lunar New Year (20)

In Korea, cooks typically create stir-fries with just one kind of vegetable — lotus root, say, or potatoes. Chef David Chang decided to break with tradition and stir-fry an assortment of vegetables, including Jerusalem artichokes and parsnips. Also unconventional is the maple syrup he adds to the dish; while there are maple trees all around South Korea, there is not much maple syrup.

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21of 31

Hakka Salt-Baked Chicken

Recipes to Celebrate Lunar New Year (21)

This whole chicken baked in hot salt is the most famous dish of Hakka, in southeast China. It emerges exceedingly juicy and not at all salty. It's served with bold dipping sauces, including a northern-style one made with plenty of fresh ginger.

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Shochu Punch

Recipes to Celebrate Lunar New Year (22)

This vibrant, citrusy make-ahead Shochu Punch features four distinct tastes — sweet, sour, spicy, and bitter — coming from the fruits, flowers, honey, and aromatics that fill the punch bowl. Danielle Chang serves it at her Lunar New Year celebration, where citrus fruits symbolize luck and fertility.

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23of 31

Chow Dau Miu (Garlicky Stir-Fried Pea Sprouts)

Recipes to Celebrate Lunar New Year (23)

Around the Lunar New Year, green vegetables are a necessity because green is the color of money. This versatile recipe works with most tender leafy greens — including baby bok choy and choy sum (flowering cabbage) — so pick whatever looks best at the market. Once it's swirled into the garlic-scented oil, the fermented soybean paste adds a layer of savory pungency.

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Ba Bao Fan (Eight-Treasure Rice)

Recipes to Celebrate Lunar New Year (24)

Any variety of dried and candied fruits can decorate this lightly sweet sticky rice dessert, but using a lucky assortment of eight is traditional. The Chinese word for the number eight, ba, sounds similar to fa, which means prosperity and confers fortuitous meaning on the dessert.

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Prosperity Toss Salad

Recipes to Celebrate Lunar New Year (25)

Each ingredient in this colorful composed salad has an auspicious meaning used to commemorate the Lunar New Year. Piles of cucumbers, taro root, and carrots are cut into noodle-like ribbons to represent longevity. Radishes, pomelos, and green vegetables like cucumbers are symbols of good fortune.

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Yusheng

Recipes to Celebrate Lunar New Year (26)

Yusheng is a traditional raw fish salad served in Malaysia and Singapore, a communal ceremonial New Year's dish. The ingredients are placed individually on a serving platter, the salad is dressed, and then all the guests toss the salad up in the air with chopsticks. The higher the toss, the more prosperity in the coming year.

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Moo Shu Pork

Recipes to Celebrate Lunar New Year (27)

This iteration of the classic Chinese dish of stir-fried pork, egg, and mushrooms is served with a tangy peanut butter-hoisin sauce, which is the real star of the meal.

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Singapore-Style Noodles with Roast Pork

Recipes to Celebrate Lunar New Year (28)

This traditional Singaporean dish is a savory mix of tasty noodles, Chinese broccoli, and pork. Add more vegetables if you prefer to make it heartier without additional meat.

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Steamed Shrimp Dumplings with Chinese Chives

Recipes to Celebrate Lunar New Year (29)

At the Manhattan outpost of the Michelin-starred dim sum house Tim Ho Wan, these shrimp dumplings are a top pick. Making the wrappers might take a little extra time, but it's simple to do and well worth the effort.

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Shrimp and Pork Spring Rolls

Recipes to Celebrate Lunar New Year (30)

Designer Zang Toi's supremely crispy spring rolls are filled with a mix of marinated shrimp, ground pork, and a handful of colorful julienned vegetables, like carrot, jicama, and beans. The fried shallot rings add alluring flavor and crunch to the spring rolls, too, but they're optional. Toi even makes his own chile sauce to serve as an accompaniment.

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Sambal Terung (Malaysian Roasted Eggplant with Chile Sauce)

Recipes to Celebrate Lunar New Year (31)

This Malaysian dish features roasted eggplant covered in sambal, made with chiles, bell peppers, shallots, garlic, and tomatoes. The sauce imparts the eggplant with deep, savory flavors as well as heat.

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Recipes to Celebrate Lunar New Year (2024)

FAQs

What food is eaten to celebrate the Lunar New Year? ›

At home, my mother would honor the new year by incorporating "lucky foods" in the week of Chinese New Year. These foods would include fish, dumplings, Tangyuan (sweet rice balls), and Nian gao (glutinous rice cake). As a child, not fully understanding what we were celebrating, getting to eat these items was a treat.

What food do you offer for Lunar New Year? ›

Traditional Lunar New Year foods include longevity noodles, a whole steamed fish for abundance, sticky rice balls for togetherness, and more. Below you'll find some of those lucky foods, along with other traditional dishes like dumplings and rice cakes.

What food to prepare for Chinese New Year 2024? ›

Best Lunar New Year 2024 Recipes
  • Tang Yuan (Sweet Rice Balls with Sesame Filling) Recipe. Foodomania. ...
  • Dan Dan Noodles. Planta. ...
  • Chinese Hot Pot. A Spicy Perspective. ...
  • Chinese Roasted Chicken (烧鸡) ...
  • Authentic Chinese Dumplings. ...
  • Chinese Pan-Fried Fish with Soy Sauce. ...
  • Perfect Chinese Noodles (Lo Mein) ...
  • Chinese Sliced Tofu Salad.
Feb 9, 2024

What is the warm meal for Lunar New Year? ›

It's customary to serve and eat dishes that are believed to bring good fortune. Noodles, dumplings (don't forget the dipping sauce!), spring rolls and steamed fish are just a few of the tasty offerings usually prepared for this joyous occasion.

What are 2 foods traditionally eaten for Lunar New Year? ›

Here's a look at some of the key foods central to Lunar New Year feasts.
  • Noodles: To Live Long and Prosper. ...
  • Citrus Fruits: For Luck and Prosperity. ...
  • Sweet Rice Balls for Unity. ...
  • Golden Spring Rolls for Prosperity. ...
  • Fish: For Abundance. ...
  • Bánh Chưng: Connection Between Heaven and Earth. ...
  • Dumplings: Pockets of Prosperity.
Feb 9, 2024

What fruit is eaten on Lunar New Year? ›

Oranges, Kumquats and Tangerines —— Good Luck and Happiness. In China, oranges, kumquats and tangerines are always on the shopping list for Chinese New Year. Chinese people love golden color so much, they believe that these fruits will bring them happiness, prosperity and good luck in making money.

What special dish is commonly eaten during Chinese New Year for good luck? ›

Dumplings, or jiao zi, are commonly prepared and eaten during Chinese New Year as they are supposed to emulate little pouches of money and gold ingots. Therefore, the more dumplings, the better! These pouches are typically stuffed with pork, prawns, or vegetables, and steamed, pan-fried, or deep fried.

Can you eat meat on Chinese New Year? ›

Many folks choose not to eat meat on New Year's Day as it is considered taboo to kill animals on the first day of the year. Congee should also be avoided as it was deemed as a common meal for those less fortunate in ancient times. Lastly, avoid taking any medicine on New Year's Day as it is also thought to be bad luck.

What must you clean before Chinese New Year? ›

Before the festivities begin, people start thoroughly cleaning their houses from top to bottom – we're talking about moving furniture to get at the floors and walls, scrubbing down the grout in the bathroom, and even risking their lives wiping the outside of their windows.

What foods to avoid on Lunar New Year's day? ›

In Chinese tradition, white is an unlucky color because it symbolizes death, so all white foods are out for the celebration. Tofu, eggs, rice, cauliflower, white cheeses—say goodbye to them for the night. Instead, fill your New Year's table with other colorful foods.

What do Filipinos eat for Lunar New Year? ›

Here's everything Filipinos need to know about the secrets to each of the traditional Chinese New Year dishes:
  • Wealthy Dumplings. Dumplings represents wealth in Chinese tradition. ...
  • Steamed Fish. ...
  • Lucky bundles of Spring Rolls. ...
  • Longevity Noodles. ...
  • Good fortune Oranges and other Citrus. ...
  • Sweet Rice Balls. ...
  • Whole Chicken.
Feb 9, 2024

What is not allowed on the first day of the Chinese New Year? ›

On the first day of the lunar year:

No washing clothes or hair or bathing. The first and second day of the lunar year is the birthday of the “Water God”, so you are not supposed to use water to show respect for the Water God. No sweeping the floor or taking out rubbish. If you do so, you are carrying your fortune out.

Can you do dishes on Lunar New Year? ›

Make sure you clean up and throw out your trash BEFORE midnight. Otherwise you're going to have to wait till the second day of the new lunar year. Cleaning of any kind on the first day is strictly forbidden. Don't even wash the dishes.

What is the customary gift for the Lunar New Year? ›

Red packets, also known as hongbao, are one of the most well-known Chinese New Year gifts. Monetary gifts are placed in red envelopes to be given to family, friends and colleagues, though traditionally they were given from the older generation to the younger generation.

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